Grammy Rose’s Apple Cake at the Goodman’s Rosh Hashanah Party, this years...
The Goodman’s Rosh Hashanah Party traditionally shares dipping sliced apples into honey and serving Grammy Rose’s Apple Cake. Beyond that, the annual tradition, hosted at Debbie’s home, joined with her...
View ArticleValentine’s Day, A Sweet Time for Baking with Kids in the Kitchen
Valentine’s Day is a sweet time for Baking with Kids in the Kitchen. After all, they show such delight in the celebration like carefully writing out all of the little Valentines for each of their...
View ArticleHeather Shares Baubie’s Hamantaschen Recipe for Purim
Purim, the Jewish Celebration based on the Book of Esther in the Hebrew Bible recognizes the spirit of triumph for the Jews from being wiped out by the evil minister of the King named Haman. The story...
View ArticlePavlova, Carmina’s Home Cooking Demonstration with Sweet Memories of Days in...
Pavlova? This is the one word question I asked my friend Carmina as she and some others among our Ladies International Group began scheduling in from among representative cultures toward the new...
View ArticleZeppole, Italian Pastry Blessed on Feast of St. Joseph at The Italian Bakery...
Zeppole, Italian Pastry especially enjoyed among Sicilians on the Feast of St. Joseph, is prepared dough, shaped the size of small balls and fried until golden all around before topping with honey or...
View ArticleQuarry Hill Farm’s, Sloane Six, Envisioning Beyond Organic
Driving along the tree-lined road in Harleysville, Pennsylvania whose outskirts contain homes and businesses among the bustling suburbs you come to a curve, a large painted stone announces Quarry Hill...
View ArticleLinvilla Orchards, Simple Pleasures, Great Memories, ‘Pick Your Own’...
Sometimes the simplest things make the best memories, like hoisting your grandchild on top a flatbed truck covered with hay, taking a scenic ride along tree lined roads jutting off running streams...
View ArticleTMK Produce with Tom Kovacevich at The Philadelphia Wholesale Produce Market
Almost 7:30 am arriving at the entry gate on Essington Avenue into the Philadelphia Wholesale Produce Market, the friendly guard bids good morning before offering passage and instructing me into the...
View ArticleTailgate Pre-Season is Here, Rev-Up On Healthy Tips With Sports Nutritionist,...
‘Pre-Season’ is just around the corner, college athletes from throughout the country will be reporting to their official team sports fields, high school athletes at local schools too will resume with...
View ArticlePeaches and Blueberries at Weaver’s Orchard, Morgantown, PA
In launching Spiced Peach Blog last July, I had not really given much thought to the fact that the timing was not exactly “Peach Season” well precisely then that is. Sure there would be some early...
View ArticleHow To Make Vietnamese Style Fried Stuffed Bananas from ‘Great Food!’ Cookbook
Some years ago, I spent time in Hanoi working on a program for Vietnamese adoptions. For meals, between the bursting freshness of vegetables and herbs combined with various ingredients served piping...
View ArticleFresh Picked Blueberries and Lemon Tarts
Fresh Picked Blueberries and Lemon Tarts. I hesitate to say that such a classic almost seemed somehow retro when deciding to revisit this sweet treat formerly prepared in most upscale restaurants and...
View ArticleCelebrating 200 Posts on Spiced Peach Blog! Peach Treats on National Peach Day
For National Peach Day our Peach Treats include: Peach Cake, a recipe of Aunt Betty’s, typed on a yellowed, splotched, file card of many years past, an Open Face Piled High Peach Pie with Blueberries,...
View ArticleStacked High Apple Pie
I can’t say that this stacked high apple pie is the replica coinciding the verse ‘an apple a day keeps the doctor away’, but then it just might count, at least a smidgen, given the dense volume of...
View ArticleKids Cook French, Clafoutis with Claudine Pepin
Beginning around 6 months of age, I would pop up my grandson the J-Dude, right onto the pale lime green colored Bumba seat kept set on top of the wooden armed bar stool, then, push the back snugly up...
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